Posts tagged healthy sauces
Roasted Poblano Crema

Looking for a use for those cilantro (or coriander) stems? Look no further! The stems have so much flavor, that it’s really a shame to throw them away. Often they’re not used in restaurants because they’re not as beautiful as the leaves, but they’re certainly just as tasty. If you want to use the stems up in a salsa or other dish, just mince them finely, along with the leaves, and nobody will even notice!

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Chimichurri

This is a wonderfully flavorful sauce that seriously takes just a few minutes to put together. If you can operate a blender, you can make this sauce! :) It's also a great use for an abundance of parsley in a backyard garden and the parsley stems get blended in too!

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